Food and Travel Blog for Slow Travellers

Ideas for pleasure trips on the pleasure blog

Food to Savor on Trips in the Food and Travel Blog

In our food and travel blog we present you ideas and suggestions on how you can savor your trip. That's more than you probably think. Of course, restaurants, cafes and hotels all play a role. But that is by far not all. Your travel destination is guaranteed to know specialties that are typical of the region. There are plants and animals there that you can also find on the menus. Have you ever wondered where the ingredients for your food come from? Who prepared them? And how? You can discover that in markets. It is even more exciting to visit their producers. Here you will find suggestions as to where and how this is possible.

Dr. Irena Fonda shows us her fish farm in Portoroz Slovenia

Portoroz Slovenia - Fresh fish from the fish farm

Fish from Portoroz Slovenia We have already told you about our visit to Piran, where we enjoyed fresh fish straight from the fisherman. I still dream of that dinner today. Until then, I had no idea how good stockfish could taste. Or that sea bass has an almost spicy taste. On ...
Wild herb hike in Friuli

A wild herb hike in Northern Italy in May

Result of a wild herb hike in Friuli Venezia Giulia Photo FVG A. Castiglioni Looking for wild herbs in the mountain region between Trieste and the Dolomites With spring, the wild herb hikes in nature begin in the mountains from Trieste to the Dolomites. Then look for Sclopìt (pigeon's catchfly), Radic di...
Dutch Oven Recipe Turkey & Green Chili Soup

Dutch Oven Recipe: Turkey & Green Chili Soup

Dutch Oven Recipe for HuntChef's Wild Turkey & Green Chili Soup Ready for a hearty soup that's full of wild turkey and green chilies? We were able to get Chef Jeremy Critchfield to share one of his Dutch oven recipes with us. Let's get the recipe for “HuntChef's Dutch Oven Wild Turkey...
Aperol Spritz

Cesenatico restaurants serve cocktails and pasta

Cocktails and pasta in the Cesenatico restaurants What could be nicer than sitting in a bar on a beach holiday on the Adriatic coast, enjoying a cocktail or Italian dolce far niente in one of the restaurants. Only: it's not that simple. In Cesenatico you should know where to do it, ...
Marco Pellegrini

Italian hard cheese from Emilia Romagna

Italian hard cheese from Emilia Romagna An Italian hard cheese comes from the region around Sogliano al Rubicone. Fossa cheese is a special cheese that owes its name to the way it is produced. Slow Food Emilia Romagna is of interest to us in the Cesenatico area. When the opportunity arises on our travels ...
fruit and vegetables

The best farmers markets in Canada

The best farmers markets in Canada The trend towards locally produced food is establishing itself in Canada. Fresh fruit and vegetables from farmers in the region are naturally ripened and taste different from products that have been transported long distances and have been artificially interrupted to ripen. In addition, you save the enormous ...
Pizza

Good pizza and pasta at the Italian in Victoria

We were looking for a restaurant in Victoria on Vancouver Island. Pizza and pasta are available at Zambri's on Yates Street. However, you have to know this beforehand, because from the outside the restaurant on the ground floor of a high-rise office building with its window front looks rather inconspicuous. The guests sit in front of wooden tables,...
Culinary travel means buying regional specialties

Shopping experience in Nova Scotia

Extraordinary shopping experience in Nova Scotia We almost missed it, the small parking lot in front of the Tangled Gardens in Grand Pré in Nova Scotia. And with it a great shopping experience in Nova Scotia. We had heard about this garden from friends and wanted to visit this little gem, which we warmly recommended...

With these tips for culinary trips to savor you can turn your journey into an unforgettable experience.

Visit Local Producers

Discover, what local producers do and how they work. Get insights on how they make local specialties and products. Such visits also offer the opportunity to meet and talk to locals. A look behind the scenes is fun and also shows you your travel destination from an indepth perspective.

Stop by an innkeeper and let him explain to you what is special about his menu choice. Go to the meadows with a herbalist. From her you can learn what to do with the herbs of her homeland. Visit a brewer and find out what types of beer they produce. Or go shopping in a farm shop and let the farmer's wife explain to you which specialties she has on offer. You can find tips for this in the pleasure blog:

Discover specialties in markets and shops in the pleasure blog

Another way to get to know the cuisine of a region is to visit markets. A market in China offers different food products than a market in Québec. In the pleasure blog you will find inspiration and suggestions.

The same goes for stores. Here you can get to know a region as well. In this case, however, enjoyment is not limited to culinary delights. You can of course discover that too. However, there are also shops that also give you an insight into everyday regional life or art and culture. A confectionery in Salzburg makes different pralines than one in Toronto. A traditional costume shop in Scotland shows you different clothes than a traditional costume shop in Bavaria. And a glass dealer in Sweden offers a different design than one in Vermont or Bavaria. It's worth looking deeper with the pleasure blog.

Restaurants and Cafés to Savor

The best restaurants are not always the most expensive. Have a seat in a restaurant where they serve dishes based on recipe books that are more than 200 years old. Enjoy a local coffee break that consists of four courses and takes the whole afternoon to savor. Try a homemade goose on St. Martin's Day in the Burgenland, Austria. And do not miss the tasty Brettljausen (snacks) on the pastures of the Alps. The gastronomy of the destinations you visit often offers surprises worth discovering.

Enjoy wellness and spa experiences

Enjoyment is not just culinary. It's also about wellbeing. Where better to experience this than with a wellness treatment, in the spa or in the sauna. Let yourself be pampered also has to do with enjoyment. That is why we also collect wellness and spa experiences on our travels, which we get to know on the way. After a day of discovery, there's nothing like relaxing in the spa. Let yourself be massaged. Enjoy the warmth in the sauna after a walk in winter. Or rejuvenate your body and mind in an aromatic bath.

Hotels for connoisseurs in the pleasure blog

A pleasure trip includes hotels where you can enjoy your stay. There are various aspects that turn a hotel into a hotel to savor. That can be culinary offers. This can be a loving decoration of the rooms. The ambiance of a hotel plays a very important role. You can also enjoy spa and spa services. Or it is a particularly beautiful environment that turns a hotel into a hotel to enjoy.

 

 

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Text: © Copyright Monika Fuchs, TravelWorldOnline
Photos: © Copyright Monika Fuchs, TravelWorldOnline