Easter customs all over the world

Very special Easter eggs

A few more weeks until Easter. Reason enough to think about how you want to spend the time around the Easter holidays. Why not experience the Easter traditions around the world? We looked into it and found that even in Germany there are customs that are typical of regions.

Easter customs all over the world

So far, the Easter customs that we have discovered are mainly limited to Europe. Easter in the US and Canada is very similar to ours. Easter bunnies, colorful eggs and the Easter egg hunt are also known there. Egg rolling, a game that is played at Easter in the USA, is not so well known to us. Even the President of the United States takes part in the Easter celebrations every year when he invites children to the Easter celebrations in the White House. The similarity of the Easter customs with Europe is certainly due to the fact that the settlers from Europe brought them with them from their home countries to the New World. Do you know any other Easter traditions around the world?


Easter mixture of chocolate
Easter mixes made from chocolate are also part of the Easter traditions around the world


Easter customs in Europe

Easter bunnies come from Germany. They symbolize fertility and spring. The children are told that the Easter Bunny brings the Easter eggs. Eggs were previously not allowed to be eaten during Lent. So they were collected and cooked. This is how they lasted. Then, when Easter came, you had eggs left over from the weeks before that you had hidden from the children. Et voilá! The Easter egg hunt was born. This custom can be found in almost every country in Europe. But there are differences by region:

Easter eggs scratch in Croatia and Burgenland

While our eggs are usually simply colored, they are provided in Croatia and in the region around Stinatz in Burgenland with patterns that are scratched out of the bowl according to old templates. These have been colored beforehand. This is how works of art are often created. We were Visiting Mrs. Stipsits in Stinatzwho starts decorating eggs for Easter every fall.


Easter fountain in Franconia - Easter customs all over the world
Easter fountains in Franconia are part of the Easter traditions all over the world


Easter fountain in Franconia and Upper Palatinate

In Franconia and in the Upper Palatinate in Eastern Bavaria, the village fountains are decorated every year at Easter with crowns made of fir branches and garlands. These are decorated with eggs in all colors. The largest of these Easter Fountains is said to be in the town of Bieberbach north of Nuremberg. It is always impressive.

Easter customs in Spain

In Spain, during Holy Week, hooded men march through the cities every year, carrying figures of the Madonna and Christ on their shoulders during processions. The penitents or penitentes accompany them. They wear their hoods in order to remain undetected during the act of penance. There are similar processions in Italy.


Easter variations - Easter customs all over the world
Easter variations and Easter customs around the world


Easter customs in Sweden

The Christian background of Easter is no longer so important in Scandinavia. Easter is more of a family holiday there. It is also celebrated that way. Many Swedes have holiday homes by the sea or in the country, and the Easter holidays are usually used for a first weekend in the country. Then you prepare the holiday home for the summer. A meal with the family with pickled herring, smoked salmon, Jansson's Temptation (a mixture of potatoes, onions and anchovies pickled in cream) and eggs is served for the Easter celebration. The whole thing is served as a typical smorgasbord. In the evening, people like to eat a roast lamb with potato gratin and asparagus, and finish off with a spicy schnapps.

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Source Easter customs all over the world: Research and tips from our Twitter friends

Text Easter customs all over the world: © Copyright Monika Fuchs and TravelWorldOnline
Photos © Copyright MonikaFuchs and TravelWorldOnline

Easter customs all over the world

Monika Fuchs

Monika Fuchs and Petar Fuchs are the authors and publishers of the Food and Slow Travel blog  TravelWorldOnline. They have been publishing this blog since 2005. TravelWorldOnline has been online since 2001. Their topics are trips to Savor, wine tourism worldwide and slow travel. During her studies Monika Fuchs spent some time in North America, where she - partly together with Petar Fuchs - traveled to the USA and Canada and spent a research year in British Columbia. This intensified her thirst for knowledge, which she satisfied for 6 years as an adventure guide for Rotel Tours and then for 11 years as a tour guide for Studiosus Reisen around the world. She was constantly expanding her travel regions, but curiosity still gnawed at her: "What's beyond the horizon? What else is there to discover in this city? Which people are interesting here? What do they eat in this region?" As a freelance travel journalist (her articles have appeared in DIE ZEIT, 360° Canada, 360° USA, etc.), she is now looking for answers to these questions as a travel writer and travel blogger in many countries around the world. Petar Fuchs produces the videos on this blog as well as on YouTube. Monika Fuchs from TravelWorldOnline is among Germany's top 50 bloggers in 2021. Find more Information about Monika and Petar Fuchs here.