Recipes from all over the world - TravelWorldOnline

Recipes from all over the world

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Recipes from all over the world for specialties from all over the worldDakos Crete recipe

Recipes from all over the world

Here you will find recipes from all over the world. With it you can cook specialties from all over the world at home and bring the taste of your last holiday into the kitchen. Enjoy the memories and the homemade delicacies not only when traveling but also at home. Enjoy regional dishes from all over the world and prepare them yourself at home.

Bake pizza in the mobile home

Baking pizza in the mobile home - Omnia oven recipes

Baking pizza in a campervan – sounds complicated? With the Omnia oven, it's easy – even without a fixed oven! We'll show you how to conjure up a delicious pizza on the go with just a few ingredients. Ideal for those who love to travel but don't want to miss out on good food. When we...
Wine hiking in Franconia - Hiking in the vineyards of Castell in the Franconian wine country

The perfect gift for gourmet travelers

Tastes good! Finding the perfect gift for pleasure travelers is not always easy. We look for it again every year. This time, however, the decision was easy for us, because there is nothing better than a combined travel and cookery book. This gives both tips for good restaurants in a culinary interesting region and ...
The perfect steak from the gas grill

A perfect steak from the gas grill

A perfect steak from the gas grill like in the Wild West - grill recipe for the gas grill What would a barbecue be without a perfect steak from the gas grill? And yes, this is also one of our gas grill recipes for beginners. For your grilled steak to turn out well, all you need is good meat, salt and pepper. This meat gets...
Afrikanisch Essen - African dish from Nigeria

African Food - African Stew from Nigeria

African food Our African stew from Nigeria shows how good you can eat African food. I first ate this many years ago in an African restaurant in Cape Town, South Africa. At Marco's African Place. Not far from the waterfront. The restaurant still exists today. Whether it ...
Kniddelen

Homemade Kniddelen – step-by-step instructions

Kniddelen: A piece of Luxembourg in your kitchen Welcome to the world of Luxembourg cuisine! It's all about Kniddelen, a dish that perfectly combines simplicity and taste. Every child in Luxembourg knows her. We tried them during our visit to the city of Luxembourg and have a special...
Bobotie recipe from South Africa

Bobotie recipe from the Cape region of South Africa

African Bobotie Recipe from South Africa Photo © Copyright Olivier Colas CC BY-SA 4.0 Bobotie Recipe from South Africa This bobotie recipe from South Africa is a dish that I will always associate with the Cape Town region. Over the years that I have toured South Africa, Bobotie has been one of the...
Indian bread with taco filling

Navajo Fry Bread – Easy Food Cooking – Indian Bread

If you are looking for a simple and delicious recipe, try Navajo Fry Bread. This Native American bread can be served with sweet or savory ingredients and can be made with just a few ingredients. Here's how to do it. Native American Bread - Navajo Fry Bread ...
Three oysters

Prince Edward Island Oysters, Clams & Quahogs

Prince Edward Island oysters mussels and quahogs fresh from the sea Seafood as well as crustaceans play an important role in the cuisine of Prince Edward Island and the Atlantic provinces of Canada. No wonder! The sea is nowhere far away. Therefore, on this trip we took a closer look at the...
Quark balls recipe quick and easy

Quark balls recipe quick and easy

Quark ball recipe - quick and easy When looking for a place to go on a weekend in October, we happened upon a Bavarian doughnut. The Prientaler farm shop in Aschau im Chiemgau was offering Ausgezogenen and Almnussen. I wanted to find out how to make this quark ball recipe myself quickly and easily...
Sausage

Make Italian Salsiccia Yourself - Here's How

Buy Italian Salsiccia or make it yourself? What is better – buy Italian salsiccia or make it yourself? Why not both? It's possible with our recipes from all over the world. Since we learned how to make our own bratwurst from a Hessian sausage sommelier on a gourmet trip through Hesse, we have also been doing this...

 

Recipes from all over the world
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Text: (c) Copyright Monika Fuchs and TravelWorldOnline. All rights reserved.
Photos: (c) Copyright Monika Fuchs and TravelWorldOnline. All rights reserved.

Recipes from all over the world

Monika Fuchs

Monika Fuchs and Petar Fuchs are the authors and publishers of the Slow Travel and Enjoyment travel blog TravelWorldOnline Traveller. You have been publishing this blog since 2005. TravelWorldOnline has been online since 2001. Your topics are Trips to Savor and wine tourism worldwide and Slow Travel. During her studies, Monika Fuchs spent some time in North America, where she traveled to the USA and Canada - sometimes together with Petar Fuchs - and spent a research year in British Columbia. This strengthened her thirst for knowledge, which she pursued for 6 years Adventure Guide for Rotel Tours and then for 11 years as Study tour guide for Studiosus Reisen tried to breastfeed all over the world. She constantly expanded her travel regions, but curiosity still gnawed at her: “What is beyond the horizon? What else is there to discover in this city? Which people are interesting here? What do you eat in this region?” These are the questions she is now trying to answer as a freelance travel journalist (her articles have appeared in DIE ZEIT, 360° Canada, 360° USA, etc.), among others. travel writer and travel blogger answers in many countries around the world. Petar Fuchs produces the videos on this blog as well as on YouTube. Monika Fuchs from TravelWorldOnline is below Germany's top 50 bloggers in 2021 Further Information about Monika and Petar Fuchs. Recommendations on LinkedIn from tourism experts Further recommendations from cooperation partners and tourism experts Professional experience Monika on LinkedIn