Recipes from all over the world

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Recipes from all over the world for specialties from all over the worldDakos Crete recipe

Recipes from all over the world

Here you will find recipes from all over the world. With it you can cook specialties from all over the world at home and bring the taste of your last holiday into the kitchen. Enjoy the memories and the homemade delicacies not only when traveling but also at home. Enjoy regional dishes from all over the world and prepare them yourself at home.

Spaghetti aglio e olio recipe - Spaghetti aglio al olio original recipe

Spaghetti aglio e olio recipe

Spaghetti with garlic and oil We still owe our Instagram community the spaghetti aglio e olio recipe that we presented in the photo. We have refined the original spaghetti aglio e olio recipe a little. Anyone who follows us on our social media knows that we sown tomatoes this spring ...
Kitchen accessories shop

Kitchen accessories shop for pleasure travelers

Kitchen accessories shop for pleasure travelers In this kitchen accessories shop for pleasure travelers you will find everything you need. Here you can find cookbooks with recipes from all over the world, as well as kitchen utensils that you need to prepare them. Do you like to go on vacation with the mobile home or the houseboat? Then you will find the ...
Gingerbread recipe

Gingerbread recipe from my mom

A gingerbread recipe from our family When the aromas of cardamom, cloves and almonds fill the kitchen, then Advent is not far away. Then the baking time begins. Gingerbread was part of our home every year at this time. My mother was a great cook who loved to bake. Her ...
NY cookies recipe

Bake NY cookies yourself - that's how it works

Everything is a little bigger than usual in New York City. Even the cookies. Levain Bakery is considered one of the best bakeries in New York for cookies. You should definitely visit this if you are interested in New York food. Their cookies are so popular that there are now several...
Ceviche recipe

Ceviche Recipe with Lime Cilantro Sauce

Ceviche is a Peruvian seafood dish that combines lime juice, cilantro, onion, and garlic in a flavorful sauce that complements seafood perfectly. It is considered the national dish in Peru. There you can eat it everywhere in special restaurants, the cevicherias. We first tried ceviche on our food tour of Miami...
The perfect roast goose as a Christmas dinner

Everything for the Christmas goose – shopping tour for goose food

Hardly anything is as typical as the Christmas goose on the holidays. A Christmas goose brings back memories of childhood. Christmas parties with parents and grandparents. Eating goose was a tradition with us. Even today it is part of Christmas with us. You can prepare it yourself. Or enjoy in the restaurant. But first ...
Black and white cookies

Black and white cookies

Black and white biscuits - Black and white biscuits recipe By GeoTrinity - Own work, CC BY-SA 3.0 These biscuits were always a highlight on my mom's Advent plate. She tried very hard. At least in our children's eyes. Therefore, they were also something special for us children. I loved these cookies because they...
Quiche Lorraine in the mobile home

Quiche Lorraine recipe for the Omnia oven

Today there is an Omnia oven recipe for the camper kitchen by Chris from @camper_culinaric. Once again he has outdone himself with his Quiche Lorraine recipe for the Omnia oven. Just looking at his quiche makes my mouth water. We prepare the French specialty from Lorraine ...
Shakshuka Canva

Shakshuka recipe - the best breakfast with tomatoes

Shakshuka recipe Prepare a delicious breakfast with this Shakshuka recipe. This dish has been on our list of recipes with tomatoes for a very long time. However, we cooked it ourselves for the first time this week. Our tomato plants in the garden are still bearing fruit. The fresher we eat these, the better ...
Pumpkin Soup Recipe

Pumpkin Soup Recipe for a soup like in Styria

When traveling through Styria, pumpkin dishes are often on the menu. No wonder! After all, many farmers in the region grow pumpkins in their fields. These are processed into pumpkin seed oil, the pumpkin seeds are roasted or the fruits are used to prepare good dishes in autumn. This also includes a warm pumpkin soup, which in October ...

 

Recipes from all over the world
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Text: (c) Copyright Monika Fuchs and TravelWorldOnline. All rights reserved.
Photos: (c) Copyright Monika Fuchs and TravelWorldOnline. All rights reserved.

Recipes from all over the world

Monika Fuchs

Monika Fuchs and Petar Fuchs are the authors and publishers of the Slow Travel and Enjoyment travel blog TravelWorldOnline Traveller. You have been publishing this blog since 2005. TravelWorldOnline has been online since 2001. Your topics are Trips to Savor and wine tourism worldwide and Slow Travel. During her studies, Monika Fuchs spent some time in North America, where she traveled to the USA and Canada - sometimes together with Petar Fuchs - and spent a research year in British Columbia. This strengthened her thirst for knowledge, which she pursued for 6 years Adventure Guide for Rotel Tours and then for 11 years as Study tour guide for Studiosus Reisen tried to breastfeed all over the world. She constantly expanded her travel regions, but curiosity still gnawed at her: “What is beyond the horizon? What else is there to discover in this city? Which people are interesting here? What do you eat in this region?” These are the questions she is now trying to answer as a freelance travel journalist (her articles have appeared in DIE ZEIT, 360° Canada, 360° USA, etc.), among others. travel writer and travel blogger answers in many countries around the world. Petar Fuchs produces the videos on this blog as well as on YouTube. Monika Fuchs from TravelWorldOnline is below Germany's top 50 bloggers in 2021 Other Information about Monika and Petar Fuchs. Recommendations on LinkedIn from tourism experts Further recommendations from cooperation partners and tourism experts Professional experience Monika