Slow Travel and Food and Travel Blog for Trips to Savor
The Lesachtal in Carinthia is particularly popular with mountaineers and hikers. For others it is still a real insider tip. No wonder! It is hidden on the border with Italy between the Gailtal in Carinthia and South Tyrol. A valley that couldn't be more beautiful for a holiday in the mountains.
Did you know that a Smaland-style cheesecake takes seven hours to finish? No? We were surprised too. We were invited to Stella Nilsson's farm near Braas in Smaland.
The Wunsum lavender factory is located on the Sausal Wine Route on a mountain ridge just outside of Kitzeck. We visited them on our pleasure trip along the Sausal Wine Route. On site we find a little paradise full of scents, tastes and wonderful views.
This is exactly how I imagined Sweden to be: pretty, red-painted wooden houses with proper, white windows with crochet curtains blocking the view of the interior. But blooming cherry trees and wild violets attract our attention.
Seafood and crustaceans play a big part in the cuisine of Prince Edward Island and the Atlantic provinces of Canada. No wonder! The sea is nowhere far away. Therefore, on this trip we took a closer look at the delicacies that the sea delivers:
One of the Nova Scotia Travel Routes - The Sunrise Trail We are en route on one of the Nova Scotia Travel Routes - the Sunrise Trail in Nova Scotia! "The sunrise path" sounds tempting, doesn't it? We are on our way long after sunrise. Still, it's beautiful. The route runs along the north coast of Nova Scotia and follows [...]
The Trapp Family Lodge is located on a side street on a hill above Stowe. From there we have a view of the valley below and the range of hills on the other side of the valley. Our room has a balcony from which we have a panoramic view of the surroundings.
Canada's single malt whiskey is distilled at the Glenora Distillery & Inn on Cape Breton Island in Nova Scotia. In addition to being a whiskey distillery, Glenora also has a hotel and restaurant with some of the best cuisine on the island.
Cheese from the Waldviertel How to make cheese in the Waldviertel. We watched the cheese making in the Käsemacherwelt in Heidenreichstein in the Austrian Waldviertel. Actually, we came here by accident. During our visit to the Hotel Schwarz Alm in Zwettl, we went on an excursion through Lower Austria. As always, we were looking for [...]
A Liechtenstein holiday for connoisseurs means eating and drinking well. The number of award-winning chefs is very high in relation to the number of residents. But not only gourmets will find something here. Anyone who likes regional products and specialties or enjoys hiking has come to the right place in Liechtenstein.
