Slow Travel and Food and Travel Blog for Trips to Savor
How to Eat New Brunswick Style Lobster Eating lobster is part of every trip through Atlantic Canada. If you don't try it at least once, you can't say that you've got to know this region. Because lobster is a staple food in the Atlantic regions of Canada. On Prince Edward Island, it was once the “poor people's meal”. You used to have it there [...]
Seigo Nakamura had already specialized in Aburi Sushi in Japan. This form of shushi was developed in Japan about a century ago. This is sushi that is seared with an open flame. Today he serves them on Vancouver's waterfront.
The city in Austria is not only worth a visit because of its beautiful location. It is worth taking a closer look behind the scenes of the city of Mozart. And that's why we were guests this time on the occasion of the eat and meet festival in Salzburg.
In Styria, people appreciate the delights of the region, which are produced on farms, wineries, distilleries, chocolate factories and cheese dairies. A Styrian vacation becomes a treat for the palate when you take the time to visit producers.
Our culinary walking tour of Charlottetown PEI restaurants is all about crustaceans. It's no wonder, given that Charlottetown is on an island where clams, oysters and lobsters frolic in the waters.
Where do bananas grow in Tenerife? Tenerife is a very fertile island where fruit varieties are grown. How do bananas grow in Tenerife? Here's the answer to these and other questions. Learn more about Tenerife bananas with a visit to the Canary Island.
Discover Graz from a culinary point of view. Culinary lovers love Graz in Styria. Not really a miracle. The capital of Styria calls itself the “capital of pleasure in Austria”. In addition, the city is surrounded by a region of pleasure that is second to none.
Cranberry harvesting can be seen at Johnston's Cranberry Farm in Bala. Johnston's Cranberry Farm is located just outside the small town of Bala in Muskoka Cottage Country. This region is wonderful for growing cranberries.
One hour drive east from Ottawa, Ontario to Fulton's Sugar Bush. This is a maple syrup farm, where from February to April you can see how the sap of the sugar maple trees is boiled down to make maple syrup.
Hardly anything is as typical as the Christmas goose on the holidays. A Christmas goose brings back memories of childhood. Christmas parties with parents and grandparents. We have a long tradition of eating goose. Even today it is part of Christmas like hardly any other meal. You can prepare it yourself. Or enjoy in the restaurant.
