Trips to Savor and Slow Travel Magazine
What are snacks? Snacks make you hungry, right? My mouth is watering every time I see the wooden boards, slates or - quite profane - porcelain plates and plates on which meat, ham and sausages, tomato and cucumber slices, pickles, Heap bacon, hard-boiled eggs, lard and grated horseradish. They are served in the ... go to Article
Stein am Rhein in Switzerland Imagine, you step through a city gate and you are in another time. This is how we felt during our visit to the Swiss town of Stein am Rhein in the canton of Schaffhausen. We drove from our hotel in Radolfzell on Lake Constance, the Bora HotSpaResort, with ... go to Article
Actually, that is a contradiction in terms: how can a Benedictine abbey be romantic? But in Stein am Rhein it works. Already since 1525 no monks live in the former Benedictine monastery, when the monastery was abolished as a result of the Reformation. Since then, it changed hands several times and has been owned by 1945 ... go to Article
Actually, I discovered it by accident. During my research before our trip to the sub-sea region in the western part of Lake Constance, I came across an advertisement on one of the local tourism sites. You know: the ones listing all the sights, accommodations and restaurants of the place. An ad on the edge of this site awoke my ... go to Article
