Slow Travel and Food and Travel Blog for Trips to Savor
He is the last brewer in Bad Windsheim: Wilhelm Döbler III. is the fourth generation to run the Döbler brewery in Bad Windsheim. Wilhelm Döbler still produces beer in his ancestors' brewery in the middle of the beautiful old town on the Kornmarkt.
Canada's single malt whiskey is distilled at the Glenora Distillery & Inn on Cape Breton Island in Nova Scotia. In addition to being a whiskey distillery, Glenora also has a hotel and restaurant with some of the best cuisine on the island.
The best cider on Vancouver Island comes from the Heritage apples that Sea Cider uses to make its wine. You can test this at a cider tasting at the Sea Cider Farm in Saanichton north of Victoria. Let yourself be surprised by the apple wines from Vancouver Island.
Absinthe is a drink with a story. It came into fashion in Switzerland at the end of the 19th century, but continued its success story almost immediately in France. It consists of herbs: including anise, fennel, lemon balm, hyssop and St. John's wort.
