Slow Travel and Food and Travel Blog for Trips to Savor
English Muffins These tea time muffins are perfect for celebrating tea time at home. We have already proven on our travels that we like English tea time. Again and again we like to go to tea rooms or hotels where you can enjoy tea in such an elegant way. In Germany [...]
A fig cake recipe that whets your appetite. We tested that French baking is also fun at home with this fig cake recipe from France.
The Provencal cuisine offers many dishes. The ingredients from Provence are healthy, fresh and very tasty. Tomatoes, peppers, zucchini, eggplants and lots of garlic and olive oil are among them. Just like lamb, beef or fish directly from the farmer or fisherman.
Here you can find recipes from all over the world. With it you can cook specialties from all over the world with recipes at home and bring the taste of your last vacation into the kitchen. Enjoy the memories and the homemade delicacies not only when traveling, but also at home.
Seafood specialty from New Brunswick: Dulse Seafood is one of the most important foods in Canada's Atlantic provinces. Every restaurant has scallops (mussels), haddock, salmon, lobster and oysters on the menu. That is almost part of good manners. And one is proud of it, after all, fishing was once one of the most important sources of income in the region. But New [...]
Eat well in Charlottetown The dining scene in Charlottetown on Prince Edward Island is diverse. It offers chip stalls and tea rooms. There are restaurants that specialize in seafood. You can find pizzerias and Italian restaurants. We discovered Irish pubs. We also found restaurants with Japanese, Indian, Korean, Vietnamese and German cuisine. Eating well in Charlottetown is [...]
What should gourmets in Canada want? There's only steak, salmon and corn there! Differences to the USA - there aren't any! Many think so. But far from it! Typical Canada specialties are regional. They are also versatile.
Slovenian food is influenced by many nations. No wonder! After all, Italians, Austrians, Hungarians and Croats played a role in the history of the country. They all left their mark on Slovenian cooking pots, and not just in Ljubljana's kitchens.
One Sanibel Island restaurant where the locals eat is the Island Cow on the main road through the island. It offers a huge variety of dishes. These range from burgers to specialties from the southern states.
Langenlois proudly describes itself as the largest wine town in Austria. The Kamptal wine region, in which the Loisium Wine and Spa Resort is located, is well worth a visit. One thing applies to the region. Connoisseurs and wine lovers come here.
