Slow Travel and Food and Travel Blog for Trips to Savor
Everything you need to know to prepare venison leg recipes in a varied way. Discover three recipes and find out where is the best place to buy venison leg, how much it costs on average and how you can best prepare it.
Grilling with a difference: How about grilling Cevapcici on the gas grill? Our recipe shows you how you can enjoy the Balkan specialty at home.
Salzburg is so well known that almost everyone knows some of Salzburg's specialties. When you visit Salzburg, you can hardly avoid some of them. Nevertheless, there are some special features in the culinary arts of Salzburg that you have probably not heard of.
Discover with us the world of sausage grilling on the gas grill. We show you the best tips and tricks for perfectly grilled sausages and delicious side dishes. Let yourself be inspired for your next barbecue party!
Dips for grilling make a barbecue evening really tasty. These taste best if they are homemade. At the same time, they ensure that the grilled tastes different every time. At this point we collect barbecue sauces and dips recipes with which you can make your barbecue party varied.
Torrone is white nougat from Italy. The Arabs invented this specialty. They brought the white nougat with nuts to Spain. There it is called turrón. There are different types of nougat that are produced in many European countries today.
Mühlviertel wasp nests are a specialty from the border regions of Upper Austria. You can feel the influence of the Bohemian cuisine with its pastries. There are several versions of how to prepare the wasp nests. You can find the recipes here.
We enjoyed Portuguese fish specialties on our trip through the Alentejo. Fish was on our menu in every restaurant on this trip on the fishing path through the Alentejo. There was dogfish soup in Evora. Eel stew then awaited us in Cais Palafítico. Açorda de Marisco we ate in Sines.
Bring a taste of the Wild West to your plate with HuntChef Wild Turkey & Green Chili Soup. A culinary adventure that will inspire you. Try Master Chef Jeremy Critchfield's Turkey & Green Chili Soup.
Comfort food is food that reminds you of childhood. Nostalgia is one factor that makes food feel good. The news is less good for those who like to live healthy. Because comfort food is hearty food with a lot of calories and carbohydrates. Here we present comfort food recipes from all over the world.
