Regional recipes from around the world for cooking yourself

Recipes of the world

Vegan vanilla crescents without egg

These vegan vanilla crescents are egg-free. They go well with tea. But they also taste good at Christmas time. Vanilla croissants are a pastry traditionally baked in Germany, Austria and Bohemia during the Christmas season.

Flädle soup recipe with a kick

Flädle soup is popular in Swabia. We also like it very much and cook it every now and then, when we come back from our trips to savor. Here we present you a Flädlesuppe recipe, which we refine with a few ingredients. This gives the soup a completely different taste.

Spaghetti aglio e olio recipe

Spaghetti with garlic and oil is a pasta dish that comes from the cuisine of southern and central Italy and is quick to prepare. There are regions in which the dish is cooked a little spicier than the original recipe. Here are suggestions on how to vary the dish.

Kitchen accessories shop for pleasure travelers

In this kitchen accessories shop for pleasure travelers you will find everything you need. Here you will find cookbooks with recipes from all over the world, as well as kitchen utensils that you need for their preparation. Do you like to go on vacation with the motorhome? Then you will find the right kitchen equipment here.

Gingerbread recipe from my mom

When the aromas of cardamom, cloves and almonds fill the kitchen, then Advent is not far off. Then the baking time begins. Gingerbread was part of our home every year at this time. My mother was a great cook who loved to bake. Her recipes are old family recipes. I am happy to share her gingerbread recipe with you!

Ceviche Recipe with Lime Cilantro Sauce

Ceviche is a Peruvian seafood dish that combines lime juice, cilantro, onion, and garlic in a flavorful sauce that complements seafood perfectly. It is considered the national dish in Peru. With this ceviche recipe you can also prepare it at home.