Recipes from Germany

Which recipes make mulled wine a pleasure

Mulled wine tastes best when it is homemade. With the mulled wine ingredients you can determine the taste yourself. Here you can find out which mulled wine recipes we particularly like. For example, do you know the oldest mulled wine recipe? Or a recipe for white mulled wine?

Gingerbread recipe from my mom

When the aromas of cardamom, cloves and almonds fill the kitchen, then Advent is not far off. Then the baking time begins. Gingerbread was part of our home every year at this time. My mother was a great cook who loved to bake. Her recipes are old family recipes. I am happy to share her gingerbread recipe with you!

Black and white cookies

The black and white biscuits were always a highlight on my mum's Advent plate. She tried very hard. At least in our children's eyes. They are very easy to prepare though. You can find out how to bake them yourself in this black and white biscuit recipe.

Frankfurt's Green Sauce

There are regional recipes for the Frankfurt Green Sauce from Hessen that have been passed down in the family for centuries. One generation passes the recipe on to the next and keeps it like a treasure. One of these recipes is the green sauce.

Quark balls recipe quick and easy

In the past, the mountain farmers in the mountains of Bavaria baked alpine nuts at the time of the cattle drive in autumn. Today the specialty has been rediscovered in Bavaria and Austria. Now people like to eat them with afternoon coffee. With this quark ball recipe you can make them yourself quickly and easily.