Slow Travel and Food and Travel Blog for Trips to Savor
Eating Chiemsee fish at a Chiemsee fisherman is something that connoisseurs shouldn't miss on their Chiemsee vacation. The best place to try trout and char is in a fisherman's hut right on the Chiemsee in Bavaria.
Discover Bad Wildungen's sights for connoisseurs. relax in the local thermal baths. Let yourself be invited to a walk through the spa gardens. Or take a trip to Friedrichstein Castle and enjoy a coffee in the castle café.
A mixture of siesta and dolce vita, that's what makes you yearn for holiday destinations from Barcelona to Capri. With ingredients and fun to mix yourself, gin cocktails bring this attitude to life into your own four walls.
We present here where you can discover Vienna sustainably. We stayed in a hotel that is committed to sustainability. Only a few steps away we discovered a shop that sells fresh products without packaging. We also show where you can eat sustainably in Vienna.
We spend the night in the Spa Suite in the Strandhaus Spreewald in Lübben. An accommodation in which we feel comfortable. Equipped with materials from nature and kept rather minimalist in decor, great importance was attached to the quality of the building materials when furnishing the suite.
Apple crumble recipe for the camper. We like to eat the apple crumble dessert. We got to know the dish in Ireland and in the USA. They like to eat them there as dessert. It's often served with whipped cream or a dollop of vanilla ice cream. You can find out how to prepare them in the camper here.
Do friends and family outside of Europe want to visit you in 2023? Find out everything about the ETIAS visa, which allows entry from March 2023.
Why not celebrate New Year's Eve with Aischgründer carp? We visited the carp museum in Neustadt an der Aisch. In an old building on the city wall, the visitor learns everything there is to know about the Aischgründer carp. The carp is part of a traditional New Year's menu. Here you will find recipes on how to prepare carp yourself.
Slow food is good. It's regional. Consistent. Tastes fresh. And it's often homemade. The farmers in and around Aschau im Chiemgau prove this. The homemade delicacies are available for sale fresh every Friday in the Prientaler mountain farmer's shop. Mountain farmers cheesecake included.
Aboard the MS Juno on a Göta Canal cruise. The canal connects Gothenburg with Stockholm. We were traveling across Sweden on the oldest registered passenger ship in the world. An experience that is second to none.
